GUIDE HACHETTE DES VINS 2027
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16/09/2026
1- 4th MAY , 2026 Hippodrome Cagnes s/Mer
The chef: Julien Lassere The establishment: Restaurant Le Val Morêt Selected Cuvée: Rosé Vrai
The chef: Gilles Oliveau Establishment : Restaurant Le Magny Selected Cuvée: Blanc de Blancs
WELDAM WINES Meet Niels from Weldam Wines. He distributes fine wines to restaurants around the Netherlands. He tells us about that time he tasted a 1985 Cos d’Estournel, his birth…