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  • Home
  • The estate
    • History and values
    • The terroir
    • Vinification
    • Our Commitments
  • The Collection
    • The Ambassadors
      • Brut Ambassadeur
      • Brut Rosé
    • The Pures
      • Zero Dosage
      • Blanc de Blancs
      • Blanc de Noirs
    • The uniques
      • Extra Brut – Rose vrai
      • Brut – Millésimé
      • Brut – Cuvee Evidence
    • The Clos rocher
      • The Clos Rocher
    • Organic
      • Forget Me Not
    • Special Edition
      • Brut Gold Edition
    • The specialties
      • Rosé des Riceys
      • Coteaux Champenois
      • Ratafia Champenois
  • Discovery
    • The Clos Rocher
    • The Arboretum
    • Reservation
    • Around us
  • Accomodation
    • The Villa
  • The Blog
    • Our exhibitions
    • Awards
    • Your questions, our advices
    • 1 Dish, 1 Chef, 1 Cuvee
    • Our worldwide partners
  • Shop

NIELS SCHEERDER – NETHERLANDS

WELDAM WINES Meet Niels from Weldam Wines. He distributes fine wines to restaurants around the Netherlands. He tells us about that time he tasted a

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PIETER VAN SCHALKWIJK- NETHERLANDS

WELDAM WINES Meet Pieter from Weldam Wines. A sports fan, football player & wine passionate. He tells us why Champagne Gremillet is « lekker »!

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MEET PIERRE GELIN – BELGIUM

VINS GELIN The GELIN family has been in business since 1920. Pierre GELIN, drawn by its passion of wine, has developped a business that became

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MEET JOHN O’KEEFFE – ENGLAND

CHRISTOPHER PIPER WINES John is Key Accout Manager in CPW  for restaurants & wine shops. He’s the best guide for a tour around Devon’s countryside

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MEET CHRIS PIPER – ENGLAND

CHRISTOPHER PIPER WINES Chris Piper is practically a member of the family. He has been distributing our champagnes in England for almost 30 years! Basically

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MEET BERNARDINO TORRONE – ITALY

IL BORRO CIAO MARATHON MAN! Berardino  Torrone A.K.A « Dino » is the sales director in Italy for  IL BORRO Wines and a few other  very prestigious 

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MEET NIKLAS VIDERUD – SWEDEN

URBAN WINE THE VIKING CHEF! Niklas is importing Champagne Gremillet in Sweden to sell it to the Systembolaget, the state monopoly. Former chef in some

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